with Cheddar Cheese
Carb Smart (50 g carbohydrates or less) is based on a per serving calculation of the recipe's carbohydrate amount. Ingredients: Crushed tomatoes with onion and garlic (tomato paste, water, diced tomatoes, dehydrated onion, salt, dehydrated garlic, sugar, citric acid) • Ground beef • Sweet bell pepper • Yellow onion • Sour cream (milk) (milk ingredients, modified milk ingredients, modified cornstarch, sodium phosphate, sodium citrate, carrageenan, locust bean gum, guar gum, microbial enzyme, bacterial culture, propylene glycol alginate, xanthan gum) • Cheddar cheese (milk) (pasteurized milk, modified milk ingredients, cream, bacterial culture, salt, annatto, beta-carotene, calcium chloride, microbial enzyme, cellulose, natamycin) • Garlic puree (garlic, water, soybean oil, citric acid, phosphoric acid, xanthan gum, potassium sorbate, sodium benzoate) • Jalapeno • Mexican seasoning (spices, paprika powder, sugar (sugar, maltodextrin), salt, tomato powder, garlic powder, herbs, canola oil, silicon dioxide) • Chives.
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Tags
Ground Beef
250 g
Chives
7 g
Jalapeño
1 unit(s)
Sweet Bell Pepper
1 unit(s)
Crushed Tomatoes with Garlic and Onion
1 unit(s)
Sour Cream
43 mL
Cheddar Cheese, shredded
0.25 cup
Yellow Onion
1 unit(s)
Garlic Puree
1 tbsp
Mexican Seasoning
8 g
Pepper*
0.125 tsp
Salt*
0.125 tsp
Oil*
1 tbsp
580
kcal
Calories
37
g
Fat
14
g
Saturated Fat
33
g
Carbohydrate
17
g
Sugar
6
g
Dietary Fiber
34
g
Protein
110
mg
Cholesterol
930
mg
Sodium
1
g
Trans Fat
1400
mg
Potassium
225
mg
Calcium
4.5
mg
Iron