Seasonal Delights, Perfect for Sharing
*This dish is larger than your standard serving size, you will receive enough ingredients for double your usual box size. For example, a 2 person box will include enough for 4 people sharing style!* Our festive platters are designed to share and are super easy to pull together so you can enjoy more quality time with your friends and whānau. Forget sausage rolls, these beef cheeseburger bites are going to be the talk of the table. Smokey beef, tangy onion chutney and cheese are all encased in flaky filo pastry and served bite-sized, for ease. Add the burger sauce for dipping and you’ve got yourself the ultimate finger food!
Allergens
Utensils
Tags
Red Onion
1
Beef Mince
250 g
Diced Bacon
100 g
All-American Spice Blend
1 sachet
Filo Pastry
1 packet
Shredded Cheddar Cheese
1 packet
Onion Chutney
1 packet
Burger Sauce
1 packet
Sesame Seeds
1 sachet
Olive oil
1 drizzle
Egg
1 piece
- Preheat oven to 220°C/200°C fan-forced.
- Thinly slice onion.
- Heat a large frying pan over high heat. Cook beef mince (no need for oil!), diced bacon and brown onion, breaking up with a spoon, until just browned, 6-7 minutes.
- Add all-American spice blend and cook until fragrant, 1 minute. Season to taste.
- On a flat surface, evenly stack 2 sheets of filo pastry with a drizzle of olive oil between each layer.
- Spoon half the beef-bacon mixture, onion chutney and shredded Cheddar cheese down the long side
of the filo sheet then roll the pastry over into a
log shape. - Evenly stack another 2 sheets of filo pastry and repeat with remaining beef-bacon mixture, onion chutney and cheese to make 2 logs.
- Cut each log into 10 even pieces (you should have 20 in total).
- Place filo-wrapped bites 3cm apart on a lined
oven tray. - In a small bowl, whisk the egg.
- Brush egg wash over the top of the filo-wrapped bites and sprinkle over sesame seeds.
- Bake until golden and crisp, 12-15 minutes.
TIP: If your oven tray is crowded, divide between two trays.
- Place beef & bacon cheeseburger filo-wrapped bites on a serving platter.
- Serve with burger sauce. Enjoy!
4430
kJ
Energy (kJ)
1060
kcal
Calories
65.9
g
Fat
23.3
g
of which saturates
57.6
g
Carbohydrate
16.7
g
of which sugars
2.8
g
Dietary Fibre
56.6
g
Protein
50.8
mg
Cholesterol
1750
mg
Sodium
