Sesame Zucchini Lo Mein with Edamame · HelloFresh Database

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Sesame Zucchini Lo Mein with Edamame

20 Min or Less

Quick

Kid Friendly

Easy Prep

Sesame Zucchini Lo Mein with Edamame

plus Scallions, Wonton Strips & Spicy Mayo

5 min

Difficulty: 2/3

East Asia

This saucy noodle stir-fry hits the table in under 30 minutes! You'll sauté zucchini, edamame, and carrots, then toss with springy lo mein noodles and savory, gingery stir-fry sauce. All that’s left to do is top each plate with a drizzle of spicy mayo, crispy wonton strips, and sesame seeds, and dig right in!

Allergens

Eggs

Sesame

Wheat

Soy

Utensils

Large Pan

Small Bowl

Large Pot

Strainer

Tags

Quick

Pork-free

Kid Friendly

Easy Prep

Veggie

New

High Fiber

Ingredients

Zucchini

Zucchini

1 unit

Edamame

Edamame

4 ounce

Stir-Fry Sauce

Stir-Fry Sauce

3 ounce

Spicy Mayo

Spicy Mayo

4 tablespoon

Wonton Strips

Wonton Strips

1 unit

Sesame Seeds

Sesame Seeds

1 tablespoon

Shredded Carrots

Shredded Carrots

4 ounce

Lo Mein Noodles

Lo Mein Noodles

4.5 ounce

Scallions

Scallions

2 unit

Salt

Salt

Pepper

Pepper

Cooking Oil

Preparation

1

Prep & Cook Noodles

• Bring a large pot of salted water to a boil. Wash and dry produce. • Trim and quarter zucchini lengthwise; slice crosswise into 1⁄4-inch-thick quarter-moons. Trim and thinly slice scallion greens; cut scallion whites into 1-inch pieces. • Once water is boiling, add noodles to pot. Cook, stirring occasionally, until tender, 5-7 minutes. Drain and set aside.

2

Cook Veggies

• While noodles cook, heat a large drizzle of oil in a large pan over medium-high heat. Add zucchini, scallion whites, carrots, and edamame. Season with salt and pepper. Cook, stirring occasionally, until veggies are browned and tender, 5-7 minutes. • Turn off heat; stir in drained noodles, stir-fry sauce, and 1⁄4 cup water (1⁄2 cup for 4 servings). Toss until everything is evenly coated. Taste and season with salt and pepper.

3

Mix Spicy Mayo

• While veggies cook, place spicy mayo in a small bowl. Stir in water 1 tsp at a time until mixture reaches a drizzling consistency.

4

Serve

• Divide lo mein between shallow bowls and drizzle with spicy mayo. Top with wonton strips, scallion greens, and as much sesame seeds as you like. Serve.

Nutrition per serving

680

kcal

Calories

24

g

Fat

3

g

Saturated Fat

100

g

Carbohydrate

29

g

Sugar

8

g

Dietary Fiber

20

g

Protein

15

mg

Cholesterol

1800

mg

Sodium

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Made with ♥ by Norman Huth

HelloFresh Database

Made with ♥ by Norman Huth