with Sun-Dried Tomato Pesto, Spinach and Arugula
Ingredients: Chicken tenders • Flatbread (enriched wheat flour, water, canola oil, yogurt (milk ingredients, modified corn starch, carrageenan, pectin, active bacterial culture), milk, yeast, buttermilk, sugar, vinegar, salt, wheat gluten, corn flour, guar gum, vegetable monoglycerides, baking powder, soy lecithin, natural flavours, potassium sorbate, calcium propionate, sodium bicarbonate, sorbic acid, enzymes) (milk, soy, wheat) • Mozzarella cheese (pasteurized milk, modified milk ingredients, water, cream, salt, fructose, calcium chloride, bacterial culture, microbial enzyme, microbial rennet, citric acid, sodium phosphate, sodium citrate, potassium sorbate, cellulose, natamycin) (milk) • Sundried tomato pesto (sundried tomato, water, soy oil, canola and extra virgin olive oil, tomatoes, garlic, parmesan cheese (milk, bacterial culture, salt, lipase, calcium chloride, microbial enzyme, powdered cellulose), basil leaves, salt, sugar, herbs, spices, vinegar, citric acid, xanthan gum, potassium sorbate) (milk) • Sweet bell pepper • Arugula and spinach mix (arugula, spinach) • Rice vinegar (rice vinegar, sugar, salt) • Italian herb spice blend (salt, dehydrated onion, dehydrated garlic, herbs, sugar, onion powder, garlic powder, canola oil, silicon dioxide) (sulphites).
Allergens
Utensils
Tags
Chicken Breast Tenders
320 g
Flatbread
2 unit(s)
Sun-Dried Tomato Pesto
0.25 cup
Arugula and Spinach Mix
28 g
Mozzarella Cheese, shredded
0.75 cup
Italian Herb Spice Blend
5 g
Mini Sweet Pepper
2 unit(s)
Seasoned Rice Vinegar
1 tbsp
Oil*
2 tbsp
Salt*
0.33 tsp
Pepper*
0.13 tsp
820
kcal
Calories
38
g
Fat
10
g
Saturated Fat
58
g
Carbohydrate
6
g
Sugar
4
g
Dietary Fiber
59
g
Protein
155
mg
Cholesterol
1990
mg
Sodium
1
g
Trans Fat
950
mg
Potassium
450
mg
Calcium
5
mg
Iron