perfect for sharing
These fun-to-assemble Poké Ball Skewers feature olives, mozzarella and tomatoes with a final tasty drizzle of pesto and balsamic glaze.
Allergens
Tags
Olives
2 sachet(s)
Bamboo Skewers
4 unit(s)
Green Pesto
30 grams
Balsamic Glaze
1 sachet(s)
Mozzarella
125 grams
Cherry Tomatoes
125 grams
Salt
to taste
Pepper
to taste
Oil
to taste
- Halve the cherry tomatoes.
- Pop the tomatoes into a bowl and season to taste with salt and pepper.
- Drain and cut the mozzarella into 2cm chunks.
- Take half the skewers and halve widthways using scissors (find them loose in your box).
- Thread tomatoes, olives and mozzarella pieces onto each skewer, to resemble pokeballs.
- Repeat until you've used all your skewers and all your veg.
TIP: Kids can assemble the Poké Ball Skewers
- Serve the skewers on platters.
- Finish with a drizzle of pesto and balsamic glaze.
1329
kJ
Energy (kJ)
318
kcal
Energy (kcal)
25.5
g
Fat
9.2
g
of which saturates
8.4
g
Carbohydrate
3.9
g
of which sugars
2.4
g
Dietary Fiber
12.4
g
Protein
0
mg
Cholesterol
1.38
g
Salt
